Posts Tagged: bread

Bakery/Café Review: Gail’s Bakery, London

Gail’s Bakery at Clapham Old Town has become my regular Sunday morning breakfast spot, where I take a little time to myself, albeit surrounded by full tables of friends catching up and families taking their kids out for a babyccino

Bakery/Café Review: Gail’s Bakery, London

Gail’s Bakery at Clapham Old Town has become my regular Sunday morning breakfast spot, where I take a little time to myself, albeit surrounded by full tables of friends catching up and families taking their kids out for a babyccino

Café review: Yellow Brick Road, Kuala Lumpur

When driving around KL, I often stumble upon a cluster of brilliant eateries located in a single concrete block just off a main road or tucked at one end of a residential neighbourhood. You can find artisan coffee shops, fine

Café review: Yellow Brick Road, Kuala Lumpur

When driving around KL, I often stumble upon a cluster of brilliant eateries located in a single concrete block just off a main road or tucked at one end of a residential neighbourhood. You can find artisan coffee shops, fine

Restaurant Review: Coq d’Argent, Bank, London

I have never been one to mark my birthday with a huge celebration. The pressure of throwing a successful birthday bash is all too much, while I find the idea of a crowd of people singing to me while I

Restaurant Review: Coq d’Argent, Bank, London

I have never been one to mark my birthday with a huge celebration. The pressure of throwing a successful birthday bash is all too much, while I find the idea of a crowd of people singing to me while I

Restaurant Review: La Femme du Boulanger, Nice, France

Great for breakfast, brunch, lunch and dinner, this quaint restaurant is tucked away down a side street just a short walk from the main shopping stretch at Rue Jean-Medecin. Don’t miss its famous brunch, served everyday from 8:00am (9am on

Restaurant Review: La Femme du Boulanger, Nice, France

Great for breakfast, brunch, lunch and dinner, this quaint restaurant is tucked away down a side street just a short walk from the main shopping stretch at Rue Jean-Medecin. Don’t miss its famous brunch, served everyday from 8:00am (9am on

Everyone’s talking about… Bread Ahead’s hot cross bun doughnuts

Hot cross buns are one of my favourite sweet treats. Topped with lashings of butter that runs down your hand as you bite into the fruit-packed, sweet, spiced bun, I can never stop at only one. So when I saw

Everyone’s talking about… Bread Ahead’s hot cross bun doughnuts

Hot cross buns are one of my favourite sweet treats. Topped with lashings of butter that runs down your hand as you bite into the fruit-packed, sweet, spiced bun, I can never stop at only one. So when I saw

Everyone’s talking about… La Fromagerie’s cheese plate

Hailed “the best cheeseboard in Marylebone, and possible in all of London” by Time Out magazine, La Fromagerie, tucked away along a quiet side street in Marylebone Village, has been seducing cheese-lovers since it first opened more than 20 years

Everyone’s talking about… La Fromagerie’s cheese plate

Hailed “the best cheeseboard in Marylebone, and possible in all of London” by Time Out magazine, La Fromagerie, tucked away along a quiet side street in Marylebone Village, has been seducing cheese-lovers since it first opened more than 20 years

Barcelona Eats, Summer 2016

A night of Spanish-style tapas bar hopping I’m met by the aroma of delicious food at every turn in Barcelona. It’s a true gastronome’s dream and absolutely impossible to resist the temptations of jamòn cut from the bone, pastries fresh

Barcelona Eats, Summer 2016

A night of Spanish-style tapas bar hopping I’m met by the aroma of delicious food at every turn in Barcelona. It’s a true gastronome’s dream and absolutely impossible to resist the temptations of jamòn cut from the bone, pastries fresh

Restaurant Review: Le Mercury & La Petite Auberge, Islington, London

You can’t get a good meal in London for a tenner. Flat iron was the first to change this, with their not-to-shabby steak and salad, served up for a single bill price. And I’ve now discovered a host of Islington-based

Restaurant Review: Le Mercury & La Petite Auberge, Islington, London

You can’t get a good meal in London for a tenner. Flat iron was the first to change this, with their not-to-shabby steak and salad, served up for a single bill price. And I’ve now discovered a host of Islington-based

Restaurant Review: Le Carré Bleu, Cagnes sur Mer, France

This year I returned to France’s beautiful southern coast for a summer of fun, after several years of absence (which had certainly made my heart grow stronger). As tradition dictated, my friend and I spent a morning at the beach

Restaurant Review: Le Carré Bleu, Cagnes sur Mer, France

This year I returned to France’s beautiful southern coast for a summer of fun, after several years of absence (which had certainly made my heart grow stronger). As tradition dictated, my friend and I spent a morning at the beach

Café Review: Daylesford Farm Café, Notting Hill, London

If you’re planning a trip to Daylesford Farm Café for Sunday brunch then you’ll definitely want to arrive fashionably early and join the band of brunchers sat eagerly awaiting the doors to open at 10. It’s like a military operation.

Café Review: Daylesford Farm Café, Notting Hill, London

If you’re planning a trip to Daylesford Farm Café for Sunday brunch then you’ll definitely want to arrive fashionably early and join the band of brunchers sat eagerly awaiting the doors to open at 10. It’s like a military operation.

Market Review: Borough Market, London Bridge, London

Market Review: Borough Market, London Bridge, London There’s nothing I love more on a sunny day than wandering aimlessly around a food market. When I lived abroad, I did this quite regularly. But food markets in the UK are few

Market Review: Borough Market, London Bridge, London

Market Review: Borough Market, London Bridge, London There’s nothing I love more on a sunny day than wandering aimlessly around a food market. When I lived abroad, I did this quite regularly. But food markets in the UK are few